Autoresearch: Autonomous Hill-Climbing for Any Optimizable System
April 10, 2026
An attempt at articulating my learnings and thoughts
April 10, 2026
March 31, 2026
March 28, 2026
March 26, 2026
March 25, 2026
March 22, 2026
TL;DR: Boston’s tap water is terrible for making high quality coffee (wrt aroma and taste). No need to start at zero with deionized water – spike your water to get better results. In these notes, I aim to derive a recipe for optimizing my flat whites using Boston’s (filtered) tap water.